Herbed Crackers

Crackers are one of those great items to have in the pantry for snacking.  They are great for Ry's preschool snack or for throwing into the purse.  I am always trying to find different ones to make up and these herbed ones were quick and easy and super tasty.

Herbed Crackers

2 cups flour
3 tbsp. herbs of choice -  I used basil and oregano
1 tsp sea salt
1 tsp sugar
3 tbsps. butter
1 cup milk

Mix together the flour, herbs, salt and sugar.  Add in the butter until the mixture is crumbly and add milk until a dough forms.  Roll out into a rectangle the size of a baking sheet.  Place onto a greased baking sheet and score the top with a pizza cutter.  Bake at 375 F for 15-20 minutes.  Let cool and then break into pieces.